Peach Egg Tart is a delightful pastry merging velvety custard with the sweetness of ripe peaches. A flaky, buttery tart shell cradles a luscious, creamy egg custard, crowned with slices of fresh peaches. This harmonious combination creates a delectable contrast between the smooth custard and the juicy, fruity sweetness of peaches, resulting in a delightful dessert that's both elegant and satisfying.